[1] Madhu G, Bhunia H, Bajpai P.K (2014) Blends of high density polyethylene and poly(L‐lactic acid): Mechanical and thermal properties. Polym Eng Sci 54(9):2155–2160.
https://doi.org/10.1002/pen.23764
[2] Evode N, et al. (2021) Plastic waste and its management strategies for environmental sustainability. Case Stud Chem Environ Eng 4:100142.
https://doi.org/10.1016/j.cscee.2021.100142
[3] Jem K.J, Tan B (2020) The development and challenges of poly(lactic acid) and poly(glycolic acid). Adv Ind Eng Polym Res 3(2):60–70.
https://doi.org/10.1016/j.aiepr.2020.01.002
[4] Taib N.A.A.B, et al. (2023) A review on poly lactic acid (PLA) as a biodegradable polymer. Polym Bull 80(2):1179–1213.
https://doi.org/10.1007/s00289-022-04160-y
[5] Kumar P (2018) Role of plastics on human health. Indian J Pediatr 85(5):384–389.
https://doi.org/10.1007/s12098-017-2595-7
[6] Torres-Huerta A, et al. (2019) Preparation and degradation study of HDPE/PLA polymer blends for packaging applications. Rev Mex Ing Quim 18(1):251–271.
https://doi.org/10.24275/uam/izt/dcbi/revmexingquim/2019v18n1/Torres
[7] Nofar M, et al. (2019) Poly(lactic acid) blends: Processing, properties and applications. Int J Biol Macromol 125:307–360.
https://doi.org/10.1016/j.ijbiomac.2018.12.002
[8] Balla E, et al. (2021) Poly(lactic acid): A versatile biobased polymer for the future with multifunctional properties—From monomer synthesis, polymerization techniques and molecular weight increase to PLA applications. Polymers 13(11):1822.
https://doi.org/10.3390/polym13111822
[9] Lamichhane G, et al. (2023) Microplastics in environment: Global concern, challenges, and controlling measures. Int J Environ Sci Technol 20(4):4673–4694.
https://doi.org/10.1007/s13762-022-04261-1
[10] Wang Y.-L, et al. (2020) Potent impact of plastic nanomaterials and micromaterials on the food chain and human health. Int J Mol Sci 21(5):1727.
https://doi.org/10.3390/ijms21051727
[11] Yusoff N.H, et al. (2021) Recent trends on bioplastics synthesis and characterizations: Polylactic acid (PLA) incorporated with tapioca starch for packaging applications. J Mol Struct 1232:129954.
https://doi.org/10.1016/j.molstruc.2021.129954
[12] Acharjee S.A, Gogoi B, Bharali P, et al. (2024) Recent trends in the development of polyhydroxyalkanoates (PHAs) based biocomposites by blending with different bio-based polymers. J Polym Res 31:98.
https://doi.org/10.1007/s10965-024-03947-z
[13] Ghorbani M.Z, Vakili M.H, Ameri E (2024) Fabrication and valuation of a PLA nanocomposite membrane: Mechanical, thermal stability, and biodegradability. Iran J Chem Chem Eng 43:3561–3578.
https://doi.org/10.30492/ijcce.2024.2021974.6428
[14] Firoozabadi F.D, Saadatabadi A.R, Asefnejad A (2022) Fabrication and evaluation of in vitro studies of biodegradable and antibacterial composite scaffolds based on polylactic acid–polycaprolactone–hydroxyapatite reinforced with graphene and zinc oxide nanoparticles for use in orthopedic surgery. Iran J Mater Sci Eng 19(2):1–19.
https://doi.org/10.22068/ijmse.2788
[15] Ramezani Dana H, Ebrahimi F (2023) Synthesis, properties, and applications of polylactic acid‐based polymers. Polym Eng Sci 63:22–43. https://doi.org/10.1002/pen.26193
[16] Lopresti F, et al. (2020) Effect of hydroxyapatite concentration and size on morpho-mechanical properties of PLA-based randomly oriented and aligned electrospun nanofibrous mats. J Mech Behav Biomed Mater 101:103449.
https://doi.org/10.1016/j.jmbbm.2019.103449
[17] Hamad K, et al. (2015) Properties and medical applications of polylactic acid: A review. Express Polym Lett 9(5):435–455.
https://doi.org/10.3144/expresspolymlett.2015.42
[18] Murariu M, et al. (2008) Polylactide (PLA) designed with desired end‐use properties: 1. PLA compositions with low molecular weight ester‐like plasticizers and related performances. Polym Adv Technol 19(6):636–646.
https://doi.org/10.1002/pat.1131
[19] Doostmohammadi H, et al. (2024) 4D printing and optimization of biocompatible poly(lactic acid)/poly(methyl methacrylate) blends for enhanced shape memory and mechanical properties. J Mech Behav Biomed Mater 160:106719.
https://doi.org/10.1016/j.jmbbm.2024.106719
[20] Yu M, Zheng Y, Tian J (2020) Study on the biodegradability of modified starch/polylactic acid (PLA) composite materials. RSC Adv 10(44):26298–26307.
https://doi.org/10.1039/D0RA00274G
[21] Muller J, González-Martínez C, Chiralt A (2017) Combination of poly(lactic) acid and starch for biodegradable food packaging. Mater 10(8):952.
https://doi.org/10.3390/ma10080952
[22] Dogan H.Y, Terzioglu P, Duman Ş (2024) Polylactic acid/akermanite biocomposite films for food packaging applications. J Polym Res 31:195.
https://doi.org/10.1007/s10965-024-04033-0
[23] Koh J.J, Zhang X, He C (2018) Fully biodegradable poly(lactic acid)/starch blends: A review of toughening strategies. Int J Biol Macromol 109:99–113.
https://doi.org/10.1016/j.ijbiomac.2017.12.048
[24] Pan Y, et al. (2016) An overview of bio-based polymers for packaging materials. J Bioresour Bioprod 1(3):106–113.
[25] Llanes L.C, et al. (2021) Mechanical and thermal properties of poly(lactic acid) plasticized with dibutyl maleate and fumarate isomers: Promising alternatives as biodegradable plasticizers. Eur Polym J 142:110112.
https://doi.org/10.1016/j.eurpolymj.2020.110112
[26] Vasile C, et al. (2017) New PLA/ZnO:Cu/Ag bionanocomposites for food packaging. Express Polym Lett 11(7).
https://doi.org/10.3144/expresspolymlett.2017.51
[27] Arrieta M.P, et al. (2017) On the use of PLA–PHB blends for sustainable food packaging applications. Mater 10(9):1008.
https://doi.org/10.3390/ma10091008
[28] Rao R.U, Venkatanarayana B, Suman K (2019) Enhancement of mechanical properties of PLA/PCL (80/20) blend by reinforcing with MMT nanoclay. Mater Today Proc 18:85–97.
https://doi.org/10.1016/j.matpr.2019.06.280
[29] Yoksan R, et al. (2015) Effect of starch and plasticizer types and fiber content on properties of polylactic acid/thermoplastic starch blend. Int J Mater Metall Eng 9(9):1166–1170.
[30] Ferrarezi M, et al. (2013) Poly(ethylene glycol) as a compatibilizer for poly(lactic acid)/thermoplastic starch blends. J Polym Environ 21:151–159.
https://doi.org/10.1007/s10924-012-0480-z
[31] Shirai M, et al. (2013) Development of biodegradable flexible films of starch and poly(lactic acid) plasticized with adipate or citrate esters. Carbohydr Polym 92(1):19–22.
https://doi.org/10.1016/j.carbpol.2012.09.038
[32] Esmaeili M, et al. (2019) Poly(lactic acid)/coplasticized thermoplastic starch blend: Effect of plasticizer migration on rheological and mechanical properties. Polym Adv Technol 30(4):839–851.
https://doi.org/10.1002/pat.4517
[33] Xu H.J, et al. (2024) Renewable thermoplastic starch/sugar alcohol blends and their oxygen barrier application. Polym Eng Sci 64(1):231–242.
https://doi.org/10.1002/pen.26542
[34] Zhao X, et al. (2024) High-performance poly(lactic acid)/starch materials prepared via starch surface modification and its in situ enhancement. J Appl Polym Sci 141:55041.
https://doi.org/10.1002/app.55041
[35] Moghaddam M.R.A, et al. (2018) Effects of compatibilizer and thermoplastic starch (TPS) concentration on morphological, rheological, tensile, thermal and moisture sorption properties of plasticized polylactic acid/TPS blends. J Polym Environ 26:3202–3215.
https://doi.org/10.1007/s10924-018-1281-9
[36] Przybytek A, et al. (2018) Preparation and characterization of biodegradable and compostable PLA/TPS/ESO compositions. Ind Crops Prod 122:375–383.
https://doi.org/10.1016/j.indcrop.2018.06.016
[37] Lendvai L, Brenn D (2020) Mechanical, morphological and thermal characterization of compatibilized poly(lactic acid)/thermoplastic starch blends. Acta Tech Jaurinensis 13(1):1–13.
https://doi.org/10.14513/actatechjaur.v13.n1.532
[38] Gürler N, et al. (2020) The fabrication of bilayer polylactic acid films from cross-linked starch as eco-friendly biodegradable materials: Synthesis, characterization, mechanical and physical properties. Eur Polym J 127:109588. https://doi.org/10.1016/j.eurpolymj.2020.109588
[39] Mohapatra A.K, et al. (2014) Effect of PEG on PLA/PEG blend and its nanocomposites: A study of thermo-mechanical and morphological characterization. Polym Compos 35(2):283–293.
https://doi.org/10.1002/pc.22660
[40] Wang S, et al. (2020) PLA/PEG/MWCNT composites with improved processability and mechanical properties. Polym-Plast Technol Mater 60(4):430–439.
https://doi.org/10.1080/25740881.2020.1811324
[41] Septevani A.A, Bhakri S (2017) Plasticization of poly(lactic acid) using different molecular weight of poly(ethylene glycol). AIP Conf Proc 1904(1).
https://doi.org/10.1063/1.5011895
[42] Jiugao Y, Ning W, Xiaofei M (2005) The effects of citric acid on the properties of thermoplastic starch plasticized by glycerol. Starch‐Stärke 57(10):494–504.
https://doi.org/10.1002/star.200500423
[43] Rafidah A, et al. (2014) Comparison design of experiment (DOE): Taguchi method and full factorial design in surface roughness. Appl Mech Mater 660:275–279.
https://doi.org/10.4028/www.scientific.net/AMM.660.275
[44] Chauhan S, Raghu N, Raj A (2021) Effect of maleic anhydride grafted polylactic acid concentration on mechanical and thermal properties of thermoplasticized starch filled polylactic acid blends. Polym Polym Compos 29(9_suppl):S400–S410.
https://doi.org/10.1177/09673911211004194
[45] Chandrakantha L (2014) Learning ANOVA concepts using simulation. Proc 2014 Zone 1 Conf Am Soc Eng Educ:1–5.
[46] Ferrarezi M.M.F, et al. (2013) Poly(ethylene glycol) as a compatibilizer for poly(lactic acid)/thermoplastic starch blends. J Polym Environ 21:151–159.
https://doi.org/10.1007/s10924-012-0480-z
[47] Yu Y, et al. (2015) Plasticizing effect of poly(ethylene glycol)s with different molecular weights in poly(lactic acid)/starch blends. J Appl Polym Sci 132:41808.
https://doi.org/10.1002/app.41808
[48] Echeverría C, et al. (2021) Development of highly crystalline polylactic acid with β-crystalline phase from the induced alignment of electrospun fibers. Polymers 13(17):2860.
https://doi.org/10.3390/polym13172860